KTeas of Fort Mill

Glenburn Signature Blend: Breakfast Leaf Tea

KTeas of Fort Mill, SC, partners with Glenburn Tea Estates in India to bring you this fine black tea.  A blend of exquisite Darjeeling tea—known as the Champagne of Teas because of the unique taste imparted by Darjeeling growing conditions in the Himalayan Mountains—and bold, malty Assam tea, both teas grown on Glenburn plantations.

The Glenburn Tea Estate is a family-owned and -run plantation and boutique hotel, owned by The Prakashes who, over the years, have come to be known as the “Chaiwala family”—which literally means “tea planters”. (For more information on The Prakashes and on Glenburn Tea Estate, see http://www.glenburnteaestate.com/history.html)

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KTeas Chai-spiced Black Tea
[clear]This black tea is a blend of black teas from India and traditional spices:  cardamom, cinnamon, ginger root, black pepper and cloves.  The blend is finely ground to release the maximum amount of flavor and aroma.To prepare a traditional chai tea:  Brew by simmering the tea in water on the stove, or better yet, in milk or sweetened condensed milk for an authentic Indian experience. Add sugar to taste, (optional). Also, see our Chai Tea recipe by clicking here.